Recipe of Favorite Peas Pilau

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The ingredients needed to make Peas Pilau:

1. Get 3 cups rice
2. Take 6 cloves garlic
3. Prepare 1 piece ginger
4. Take 1 onion
5. Prepare 1 cup(250g) of peas
6. Prepare 2 tomatoes
7. Prepare 1 green pepper
8. Take 2 royco cubes
9. Get 2 tsp pilau masala
10. Make ready Salt
11. Take Oil
12. Take 6 cups hot water

It is a festive dish, which is never missing during special occasions or events. It's made with rice cooked in a well-seasoned broth of Meat or chicken. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. I love this super simple pilau recipe with mushrooms that is a great dish for vegetarians and to use.

Steps to make Peas Pilau:

1. Fry your onions til golden brown.
2. Add the pepper, tomatoes ginger and garlic. Then add pilau masala and salt. Simmer til soft.
3. Add the peas then rice and mix them together. Add the water and wait for it to cook.
4. Once it is fully cooked mix it well.
5. Serve hot with a salad of choice.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. I love this super simple pilau recipe with mushrooms that is a great dish for vegetarians and to use. Pilaf, pilau, pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat. Serve with your favourite curry or green tomato dal or with cucumber raita. No Comments Yet - Be The First! ↓.

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