Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, peas corn maggi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Today, we're making a street style cheese maggi recipe, this is a very quick & easy recipe and can be made in just one pan. MAGGI Noodles Easy-Peasy is a simple and delicious preparation of MAGGI Noodles, where sautéed peas, onion and tomato are added to it. The MAGGI tomato ketchup adds extra flavour to the dish. You can add American sweet corn and green peas.
Peas corn maggi is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Peas corn maggi is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook peas corn maggi using 10 ingredients and 7 steps. Here is how you can achieve it.
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The ingredients needed to make Peas corn maggi:
- Get 1 cup Peas
- Prepare 1 cup Corns boiled
- Take 1 packet Maggi
- Get 1 teaspoon Salt
- Take 1 teaspoon Red chilli powder
- Take 1 packet Maggi masala
- Take As required Oil.
- Get 1 Onion
- Take 1 Tomato
- Get 1 Potato
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Instructions to make Peas corn maggi:
- Take a pan. Add oil in it
- Add onion, Peas, potato and corns and mix well
- Add tomato and mix well
- Add spices and mix well
- Add Maggi, and water and mix well
- Boil for 5 min
- It's ready
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