Easiest Way to Prepare Award-winning Peas in Chinese Sausage

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The ingredients needed to make Peas in Chinese Sausage:

1. Make ready 1 pack peas
2. Prepare Some cauliflower
3. Take 3 pieces chinese sausage cut diagonally
4. Prepare slices Garlic and ginger

There are different flavors in different There are many ways to use Chinese sausage. The most basic and simplest way is to boil or Sliced sausage can be used in stir-fry recipes with cabbage, snow peas or other vegetables. Brussels Sprouts Chinese Sausage Recipe • Steamy Kitchen Recipes Giveaways. The Chinese equivalent to bacon is Chinese Sausage, or "lap · This takeout favorite is typically laden with beef and coated with a sticky-sweet sauce.

Instructions to make Peas in Chinese Sausage:

1. Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done

Brussels Sprouts Chinese Sausage Recipe • Steamy Kitchen Recipes Giveaways. The Chinese equivalent to bacon is Chinese Sausage, or "lap · This takeout favorite is typically laden with beef and coated with a sticky-sweet sauce. Our makeover makes crisp-tender snow peas, broccoli, and. Chinese sausage, which is widely available from Asian grocers and online, is sweet, rich and enticingly smoky. Put a large, heavy frying pan on high heat, then sear the.

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