//]]> Recipe of Super Quick Homemade Mini sugar coated doughnut | All Time Recipes

21/12/2020 05:36

Recipe of Super Quick Homemade Mini sugar coated doughnut

by Andrew Estrada

Mini sugar coated doughnut
Mini sugar coated doughnut

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mini sugar coated doughnut. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mini sugar coated doughnut is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mini sugar coated doughnut is something that I have loved my entire life.

Mini doughnuts that are baked and coated in cinnamon and sugar are a lighter and equally delicious version of doughnuts without the frying! Closeup mini sugar coated doughnuts of a pile and cup coffee Mini doughnuts in paper bag. On white table Thai mini doughnuts. Home made Chocolate Doughnuts with sprinkles Pile of Three Mini-donuts covered in Sweet Icing Mini donuts on a glass tray.

To get started with this recipe, we must first prepare a few ingredients. You can have mini sugar coated doughnut using 9 ingredients and 7 steps. Here is how you cook that.

 

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The ingredients needed to make Mini sugar coated doughnut:
  1. Get 2 cups flour
  2. Make ready 2 tbspn butter
  3. Get 1/3 cup sugar
  4. Take 1 tbspn active yeast
  5. Prepare 1 tspn vanilla
  6. Get 1 egg
  7. Prepare 3 tbspn milk
  8. Make ready 1 tbspn milk flavour
  9. Take 2 tbsn sugar for coating

Soft & sweet inside, lightly sugar coated outside. Without a doubt they were the best doughnuts I tried, would definitely recommend them. Old-Fashioned Sour Cream Doughnuts are coated in glaze and just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier. "Fluffy, moist vanilla-almond doughnut muffins covered in cinnamon sugar!


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Steps to make Mini sugar coated doughnut:
  1. In a bowl mix all your dried ingredients.
  2. Mix all the wet ingredients
  3. In a big clean bowl add in the dried ingredients and a wet ingredients to form a dough.
  4. Cover it for some minutes until double in size.
  5. Bring it out and roll it. Using cutter or your hands to bring out the shape.
  6. After cutting the doughnut cover it for some minutes. Then fry it till golden brown or your desire color. And enjoy.
  7. Coat it into the sugar and enjoy.

Old-Fashioned Sour Cream Doughnuts are coated in glaze and just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier. "Fluffy, moist vanilla-almond doughnut muffins covered in cinnamon sugar! It's the best of both worlds I LOVE LOVE LOVE the mini size! It's the perfect size to pop in your mouth without getting Make cinnamon sugar mixture by mixing sugar and cinnamon. Using wire skimmer or metal slotted spoon, transfer doughnuts to paper bag with sugar-cinnamon.

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You will enjoy great health once you choose to eat the green living way. You will find that your immune system becomes healthier and your body will be able to ward off disease. Ensure your future health by developing healthy eating habits now.


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