How to Prepare Super Quick Homemade Mini sugar coated doughnut

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The ingredients needed to make Mini sugar coated doughnut:

1. Get 2 cups flour
2. Take 2 tbspn butter
3. Prepare 1/3 cup sugar
4. Take 1 tbspn active yeast
5. Make ready 1 tspn vanilla
6. Prepare 1 egg
7. Make ready 3 tbspn milk
8. Take 1 tbspn milk flavour
9. Make ready 2 tbsn sugar for coating

Soft & sweet inside, lightly sugar coated outside. Without a doubt they were the best doughnuts I tried, would definitely recommend them. Old-Fashioned Sour Cream Doughnuts are coated in glaze and just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier. "Fluffy, moist vanilla-almond doughnut muffins covered in cinnamon sugar!

Instructions to make Mini sugar coated doughnut:

1. In a bowl mix all your dried ingredients.
2. Mix all the wet ingredients
3. In a big clean bowl add in the dried ingredients and a wet ingredients to form a dough.
4. Cover it for some minutes until double in size.
5. Bring it out and roll it. Using cutter or your hands to bring out the shape.
6. After cutting the doughnut cover it for some minutes. Then fry it till golden brown or your desire color. And enjoy.
7. Coat it into the sugar and enjoy.

Old-Fashioned Sour Cream Doughnuts are coated in glaze and just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier. "Fluffy, moist vanilla-almond doughnut muffins covered in cinnamon sugar! It's the best of both worlds I LOVE LOVE LOVE the mini size! It's the perfect size to pop in your mouth without getting Make cinnamon sugar mixture by mixing sugar and cinnamon. Using wire skimmer or metal slotted spoon, transfer doughnuts to paper bag with sugar-cinnamon.

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