How to Make Speedy peanut butter cookies

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The ingredients needed to make peanut butter cookies:

1. Get 1/2 cup sugar
2. Make ready 1/2 cup brown sugar
3. Take 1/2 cup margarine
4. Make ready 1/2 cup peanut butter
5. Make ready 1 tsp vanilla extract
6. Prepare 1 egg
7. Take 1 1/4 cup flour
8. Get 1 tsp baking soda
9. Get 1/2 tsp salt
10. Prepare 4 tsp sugar

Peanut butter cookies can be made quickly from scratch. You can make peanut butter cookies with. Crispy peanut butter cookie recipes include smaller quantities of ingredients that retain moisture. Soft peanut butter cookie recipes will contain more fat.

Steps to make peanut butter cookies:

1. Heat oven to 375°F. In large bowl, combine 1/2 cup sugar, brown sugar and margarine; beat until light and fluffy. Add peanut butter, vanilla and egg; blend well. Add flour, baking soda and salt; mix well. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets. With a fork dipped in sugar, flatten balls in cross-cross pattern.
2. Bake at 375° F. For 6-9 minutes or until set and golden brown. Immediately remove from cookie sheets

Crispy peanut butter cookie recipes include smaller quantities of ingredients that retain moisture. Soft peanut butter cookie recipes will contain more fat. Fat adds tenderness and flavor to cookies. Plus, they're gluten free and easy to make in just one bowl. Meet your new favorite peanut butter cookie recipe!

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