How to Make Speedy Butter cookies

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The ingredients needed to make Butter cookies:

1. Take 1 cup butter
2. Prepare 1 cup powdered sugar
3. Get 1 egg
4. Take 2 2/3 cup Refined flour
5. Prepare 1/4 tsp Salt
6. Take 2 tsp Vanilla extract

Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These classic butter cookies from Delish.com are great for any occasion. Butter cookies are one of those classic recipes that show up every holiday season along with peanut butter blossoms and cardamom cookies.

Instructions to make Butter cookies:

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Beat the whole egg till fluffy & add vanilla extract in it. Stir well.
3. Combine flour and salt. Add it in creamed sugar and butter mixture.
4. Cover the dough and chill for at least an hour.
5. Preheat the oven at 200° C. Press the dough and give desired shape or drop the cookies with the help of spoon on baking sheet.
6. Bake for 8-10 mins in preheated oven until lightly golden.
7. Remove the cookies from baking sheets and allow it to cool.

These classic butter cookies from Delish.com are great for any occasion. Butter cookies are one of those classic recipes that show up every holiday season along with peanut butter blossoms and cardamom cookies. I remember getting them in a blue tin and each cookie was. These Butter Cookies have such a light texture that they almost melt in your mouth! Italian Butter Cookies with Raspberry Jam.

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