//]]> Recipe of Speedy Butter Wafers | All Time Recipes

21/10/2020 13:31

Recipe of Speedy Butter Wafers

by Ricardo Rodgers

Butter Wafers
Butter Wafers

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, butter wafers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Wafers is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Butter Wafers is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have butter wafers using 8 ingredients and 10 steps. Here is how you can achieve it.

 

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The ingredients needed to make Butter Wafers:
  1. Get 2 3/4 cups all-purpose flour
  2. Take 1 tsp baking soda
  3. Make ready 1/2 tsp baking powder
  4. Get 1 cup salted sweet cream butter, softened
  5. Prepare 1 1/2 cups sugar
  6. Take 1/2 cup margarine, softened
  7. Take 1 egg
  8. Prepare 1 tsp vanilla extract


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Steps to make Butter Wafers:
  1. Put oven rack in center of the oven and preheat to 375°F.
  2. In medium mixing bowl, combine flour, baking soda, and baking powder using a whisk, then set aside.
  3. In a large mixing bowl, use an electric mixer to combine softened butter and sugar.
  4. Add softened margarine and beat until creamy.
  5. Beat in egg and vanilla extract completely.
  6. Slowly beat in flour mixture.
  7. Using about a teaspoon sized amount of dough, roll it between your hands to make balls.
  8. Place dough balls onto nonstick cookie sheet.
  9. Bake in oven for 7-9 minutes.
  10. Remove pans and let cool for 2 minutes before transferring cookies to a cooling rack.

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