Recipe of Any-night-of-the-week Corn casserole

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The ingredients needed to make Corn casserole:

1. Prepare 2 eggs, beaten
2. Make ready 1 (15 oz) can cream style corn
3. Make ready 1 (15 oz) can whole kernel corn
4. Make ready 1 (8 oz) container sour cream
5. Get 1/4 c butter, melted
6. Take 1-1/2 c shredded cheddar cheese
7. Get 1/2 onion, chopped
8. Take 1 (4 oz) can diced green chilies
9. Prepare 1 (8.5 oz) package dry corn muffin mix

Cheesy Broccoli & Corn Casserole Bitz and Giggles. Corn Casserole for the Holidays - a family favorite side dish - this sweet-savory, corn bread like dish is super delicious and very easy to make. Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake).

Steps to make Corn casserole:

1. Preheat oven to 350 degrees. Grease a 9x13 baking dish.
2. In a large mixing bowl, combine eggs, cream style corn, sour cream and melted butter. Stir in whole kernel corn, onion, cheese and chilies. Stir in corn muffin mix until just moistened.
3. Pour into greased baking dish.
4. Bake in preheated oven for 75 mins, or until knife inserted into center comes out clean and top is golden brown. Let stand 5 mins before serving.
5. All done! Enjoy 😊

Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). A delicious corn casserole is so versatile. It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. We've rounded up a variety of options here that.

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