Step-by-Step Guide to Prepare Award-winning Corn Kebab

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The ingredients needed to make Corn Kebab:

1. Prepare For making dough :
2. Prepare 4 boiled potatoes
3. Take 1 bowl boiled corn
4. Prepare 1 tb sp ginger chilli paste
5. Make ready 1 tb sp kasuri methi
6. Prepare 2 tb sp gram flour
7. Get To taste salt
8. Prepare 1/4 tsp red chilli powder
9. Get 1/4 Black pepper powder
10. Take 1/4 cumin seeds powder
11. Make ready 1/2 tsp carrom seeds
12. Make ready 1/4 tsp turmeric powder
13. Prepare 1 onion chopped
14. Prepare Others
15. Prepare 2 tb sp cooking oil
16. Make ready 2 tb sp cilantro dip
17. Make ready 2 tb sp tomato ketchup

Steps to make Corn Kebab:

1. Peel and grate boiled potatoes. Add corn, Gram flour, ginger chilli paste, kasuri methi and chopped onions. Mix well. Add all dry masale and mix well and make a dough.
2. Take a portion of dough and roll it into a ball. Flatten it in round shape as kebab. Like wise make all the kebabs.
3. Heat oil in a non stick griddle and place kebabs on low flame and shallow fry till crispie golden brown. Flip the side and shallow fry from other side also.
4. Serve hot with cilantro dip and tomato ketchup.

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Adopting a green living meal plan will give you exactly what you need to become healthy and fit. Your body will become disease free as your immune system improves. Ensure your future health by developing healthy eating habits now.