Steps to Prepare Ultimate Corn chevda

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The ingredients needed to make Corn chevda:

1. Take 250 gms corn poha
2. Take 100 gms peanuts
3. Make ready 50 gms sugar powder
4. Prepare 1 tsp red chilli powder
5. Take 1/3 tsp turmeric powder
6. Make ready 10-12 curry leaves
7. Prepare as per taste Salt
8. Prepare 3/4 tsp tatri (nibu sat)
9. Make ready as needed Oil for frying

Don't let the name "Chevda" fool you. This is no dry namkeen tea time snack made from corn flakes. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient.

Instructions to make Corn chevda:

1. Clean corn poha
2. Heat oil and fry peanuts
3. Take a one bowl mix all ingredients like chilli, turmeric, salt, tatri, sugar powder
4. Heat oil in a pan on full flame and add corn poha in to and fried as well
5. Sprinkle masala on fried corn poha
6. Add curry leaves and peanuts in corn poha mix well now ready your corn chevda

Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good. Corn Chivda is a super tasty snack which is extremely easy to make and will leave you craving for more. CORN CHIVDA (Spiced Indian Cornflakes Snack Mix).

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