//]]> Steps to Make Award-winning Zebra Corn | All Time Recipes

29/09/2020 19:06

Steps to Make Award-winning Zebra Corn

by Ray Parsons

Zebra Corn
Zebra Corn

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zebra corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Zebra Corn is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Zebra Corn is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook zebra corn using 8 ingredients and 7 steps. Here is how you cook that.

 

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The ingredients needed to make Zebra Corn:
  1. Prepare 1/2 cup brown sugar
  2. Prepare 4 tbsp butter
  3. Take 2 tbsp water
  4. Take 1/2 cup kernals popped or 10 cups of popcorn
  5. Make ready 1/2 cup milk or dark chocolate
  6. Take 1/2 white chocolate
  7. Prepare 1/2 nuts of your choice (optional)
  8. Take Salt


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Steps to make Zebra Corn:
  1. Pop popcorn in air popper and spread on buttered or silpat covered baking sheet.
  2. Over medium high heat bring brown sugar, water, and butter to boil
  3. Boil a few minutes then drizzle over popcorn stirring and folding to cover.
  4. Sprinkle salt over popcorn to taste and add nuts if wanted
  5. Put in 300° oven for 30 minutes stirring ever 10 minutes
  6. Melt and temper chocolate
  7. When done baking drizzled milk and white chocolate over pan and place in fridge to set and cool.

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