//]]> Simple Way to Prepare Super Quick Homemade Air Popped Kettle Corn | All Time Recipes

24/12/2020 17:28

Simple Way to Prepare Super Quick Homemade Air Popped Kettle Corn

by Elizabeth Jenkins

Air Popped Kettle Corn
Air Popped Kettle Corn

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, air popped kettle corn. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Air Popped Kettle Corn is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Air Popped Kettle Corn is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook air popped kettle corn using 4 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Air Popped Kettle Corn:
  1. Prepare 1/2 cup unpopped kernels
  2. Make ready 1/2 cup salted butter
  3. Get 1/2 cup granulated sugar
  4. Get 1 tsp salt


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Steps to make Air Popped Kettle Corn:
  1. Prepare the unpopped kernels according to the directions.
  2. Place the butter, sugar, and salt into a small pot over medium heat. Stir until the sugar has fully dissolved and the mixture starts to thinken.
  3. In a large mixing bowl or two medium sized bowls, pour the mixture over the popcorn and stir together. Please make sure that the bowl is not filled to capacity. We had popcorn all over the place. 😁
  4. Enjoy!

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