How to Prepare Super Quick Homemade Lava Cake

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The ingredients needed to make Lava Cake:

1. Prepare 1 1/4 cup Sugar
2. Make ready 1 cup Flour
3. Get 1/2 cup Unsweetened Cocoa powder
4. Get 2 tsp Baking Powder
5. Prepare 1/4 tsp Salt
6. Take 1/2 cup Milk
7. Get 1/3 cup Melted Butter
8. Take 1 1/2 tsp Vanilla Extract
9. Get 1/2 cup Packed Brown Sugar
10. Make ready 1 1/4 cups Hot Water

Individual molten chocolate cakes are easy to make–and will impress any dinner guest! All Reviews for Chef John's Chocolate Lava Cake. Chocolate Lava Cakes look impressive but are super easy to make! You can prep the batter ahead of time and.

Instructions to make Lava Cake:

1. Preheat oven to 350 F. Heat a pot of water on the stove to just under a simmer.
2. In medium bowl, combine ¾ cup of the granulated sugar, ¼ cup of the cocoa, flour, baking powder, and salt. Stir in milk, melted butter and vanilla and mix until smooth.
3. Pour batter into an lightly greased 9-inch square glass baking dish and spread evenly.
4. In a small bowl, stir together the remaining ½ cup granulated sugar, ¼ cup cocoa, and brown sugar and mix well. Sprinkle evenly over the batter in your dish. Pour the hot water over top, but do not stir!
5. Bake 35-40 minutes – or until the center is almost set. Remove your dish from the oven and allow it to stand for 15 minutes. Standing is a crucial step to allow the fudgey "lava" to set.
6. Spoon the lava cake into bowls – making sure to get the fudgey sauce from the bottom of the pan. Add a scoop of vanilla ice cream if desired and serve.

Chocolate Lava Cakes look impressive but are super easy to make! You can prep the batter ahead of time and. See more ideas about Lava cakes, Desserts, Food. Slow Cooker Chocolate Lava Cake is a moist yummy cake oozing with chocolate sauce. This Molten Lava Cake is perfect for you if you love chocolate!

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