Recipe of Perfect Mango Cake

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The ingredients needed to make Mango Cake:

1. Make ready 2 mango pure
2. Make ready 1 cup milk
3. Make ready 1 cup maida
4. Take 1 cup sugar
5. Make ready 1/2 cup oil
6. Take 1/2 teaspoon vanila essence
7. Prepare 1 teaspoon baking powder
8. Take 1/2 teaspoon baking soda
9. Get 1 tablespoon White venegar
10. Take Some wipped cream
11. Get Some mixed fruits

In Thailand, khek ma-muang (mango cake), like the one featured in this recipe, is served at all the big hotels where chefs add This Thai mango cake recipe is fresh, fluffy, delicious, and fun to make. Mango and coconut go together like a margarita and salt! This classic vanilla cake is filled with bites of fresh mango baked right into the dough. Mango cake with fluffy whipped cream, juicy mangoes, intensely flavorful secret sauce, layers of soft sponge cake soaked with juices & aromas, resulting in a moist cake that is SURE TO IMPRESS!

Steps to make Mango Cake:

1. Take 1mango pulp, sugar and milk, now mix them to make a paste and them take the out in a big bowl, to this add 1cup maida, 1teaspoon baking powder and 1/2teaspoon baking soda, 1/2cup oil,1/2teaspoon vanila essence and mix them well and add 1 teaspoon White vinegar now in a greased cake mound (pre heat you vessel for 10mins) and add the batter made and cook for 45-50 min
3. Now make the cake into half and now on one half add some mango pulp, White chocolate and cream. Now on the other hollow part add some mango pulp, White chocolate and cream.
4. To garnish on top add some chopped mango, plump and apple etc. Enjoy!!

This classic vanilla cake is filled with bites of fresh mango baked right into the dough. Mango cake with fluffy whipped cream, juicy mangoes, intensely flavorful secret sauce, layers of soft sponge cake soaked with juices & aromas, resulting in a moist cake that is SURE TO IMPRESS! Indian eggless mango cake recipe that is easy to make with simple instructions. I am happy to share one of my. Mango is so underused in cakes and muffins.

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