//]]> Simple Way to Prepare Homemade Countdown Sponge Cake | All Time Recipes

04/10/2020 02:32

Simple Way to Prepare Homemade Countdown Sponge Cake

by Adeline Guzman

Countdown Sponge Cake
Countdown Sponge Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, countdown sponge cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Countdown Sponge Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Countdown Sponge Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have countdown sponge cake using 7 ingredients and 1 steps. Here is how you can achieve that.

 

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The ingredients needed to make Countdown Sponge Cake:
  1. Prepare Sponge:
  2. Take 6 tablespoons cake or fine pastry flour
  3. Get 5 tablespoons sugar
  4. Prepare 4 tablespoons milk
  5. Prepare 3 tablespoons oil or soft butter
  6. Get 2 eggs
  7. Make ready 1/2 packet baking powder (8 grams - +|- 2 teaspoons)


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Instructions to make Countdown Sponge Cake:
  1. Sponge recipe: - 6 tablespoons flour / - 5 tablespoons sugar / - 4 tablespoons milk / - 3 tablespoons oil or soft butter / - 2 eggs / - 1/2 packet baking powder (8 grams - +|- 2 teaspoons) - - *You may want to add some vanilla essence or flavor of your choice. - Mix everything together with a hand mixer and fill in prepared baking form. - - Bake at 170°C (325°F) convection (or 180°C/ 350°F) for 15-20 mins. - - Let cool and add topping of your choice. - - ~Bon Appétit~

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