Recipe of Perfect Peas samosas

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The ingredients needed to make Peas samosas:

1. Prepare 300 g peas
2. Make ready 1 large carrot
3. Get 1 onion
4. Make ready Cooking oil
5. Make ready 1/2 tsp tumeric
6. Prepare 1/2 tsp paprika
7. Make ready For samosa pockets
8. Make ready 250 g all purpose flour
9. Make ready Luke warm water
10. Make ready Salt

Season to taste with the salt and lemon juice. Healthy little pastry pockets of potato and peas flavoured with Indian spices, samosas are ideal for afternoon tea, canapés or a buffet. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. I really cannot get enough of Aloo Samosa or Punjabi Samosa any day!

Steps to make Peas samosas:

1. Slice your carrot boil together with peas…..drain water and set a side…..in a frying pan fry onion with little oil, add your boiled peas, salt, tumeric and paprika
2. Stir let them cook for 2mins then set a side…..ina a bowl measure your flour add a little salt…..knead with Luke warm water using your hands
3. When done kneading let it rest for about 10mins….divide the dough into small portions…..take one portion make it circular and apply oil generously
4. Add on top another portion to make it two stuck together…. Now roll them together to thin….put in a heated pan pre-cook both sides
5. Remove the from each other while hot…..repeat the same process with the other dough when done….cut off the sides…..then cut them into 4pieces
6. Make a paste using flour and water for closing the pockets…….fold the pockets and add in the peas filling
7. Ready!…..heat up oil till hot and deep fry till golden brown….now serve with your favourite drink…..yum! Yum!

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. I really cannot get enough of Aloo Samosa or Punjabi Samosa any day! Now that, I have a healthy alternative - will I ever say no to the Samosa made in an Airfryer ? Fry several samosas at a time. Add the chilli, lime juice and Wattie's Frozen Baby Peas.

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