Simple Way to Prepare Quick Breakfast recipe Peas Paratha

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The ingredients needed to make Breakfast recipe Peas Paratha:

1. Get 2 Cup maida / all-purpose flour
2. Get 1 TSP salt
3. Get 1 tbsp oil
4. Take 1 cup Boiled green peas
5. Get 2 tbsp Grated paneer
6. Prepare 1 tsp Ginger and green chili paste
7. Make ready to taste Salt
8. Get 1/4 tsp Red chilli powder
9. Take 1/4 tsp Garam masala
10. Prepare 1 tsp Chopped fresh parsley
11. Get as needed Oil for frying

Instructions to make Breakfast recipe Peas Paratha:

1. Take maida mix salt 1 TSP oil and water and make smooth dough
2. In a bowl take peas mashed it,paneer green chili paste and parsley and masala
3. Divide the dough in small balls,flatten and filled with peas masala and roll it like a Parantha and semifry all the Paranthas.Serve with curd and chutney.

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