Step-by-Step Guide to Make Any-night-of-the-week Green peas pulav

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The ingredients needed to make Green peas pulav:

1. Take 1 cup rice
2. Prepare 1/2 cup peas
3. Prepare 1/2 cup coriander leaves
4. Take 2 green chilli
5. Make ready to taste Salt
6. Get as needed Water
7. Take 3 tbsp Oil

I always have ginger garlic paste in stock so making this pulao becomes very easy. Green Peas Curry/Green peas Masala- Restaurant Style. G reen peas is a seasonal vegetable and Peas pulao recipe How to make matar pulao (Green peas pulav).

Steps to make Green peas pulav:

1. Firstly Wash rice and soak for half an hour.
2. Now take a mixer jar and add Coriander leaves and green chillies make a paste in the grinder.
3. Now heat oil in a pan.add soute the green paste for a while.Then add green peas.Add salt and soute for a while.now add rice and mix well.
4. Then add 2 cups water for 1 cup rice bring to a boil.Mix everything let it boil nicely then switch flame to medium cook 3 to 4 minutes until water is half reduced and rice is visible on surface.
5. Then close lid switch flame to very low and simmer 10 minutes.ready to eat green peas pulav.

G reen peas is a seasonal vegetable and Peas pulao recipe How to make matar pulao (Green peas pulav). Peas pulao is a delicious one pot. Tell Your Friend About This Website. Green Peas Pulav tastes best if basmati rice is used but any premium quality rice can be used.

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