Easiest Way to Prepare Award-winning Motton peas keema

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The ingredients needed to make Motton peas keema:

1. Take 1/2 kg motton keema
2. Make ready 1 cup peas
3. Take 3/4 tbsp salt
4. Prepare 1 tsp red chilli powder
5. Prepare 1/2 tsp turmeric powder
6. Get 1 tsp zeera
7. Take 1 tsp crush Coriander
8. Prepare 2 green chilli and Coriander
9. Make ready 1 tsp ginger julienne
10. Make ready 1 tbsp ginger garlic paste
11. Take 2 tomato cubes
12. Get 1 large onion slice
13. Take 1/2 tsp garam masala powder
14. Get 1 tsp lemon juice (optional)
15. Take Green/ red chilli, green Coriander and ginger julienne for garnishing
16. Prepare 1 tbsp desi ghee
17. Make ready 1/2 cup oil

Keema, a curried ground meat dish with peas, is a flavorful dish that Have you ever had keema before? It kinda reminds me of Indian spaghetti sauce, only with less tomatoes and way more flavor. Mutton Keema recipe, with a simple and easy to follow directions, this will be your go to Mutton keema is nothing but lamb mince. The boneless meat of the sheep is finely chopped to make a mince.

Instructions to make Motton peas keema:

1. Wash and clean the motton keema and set aside.
2. Now heat the pan add oil and onion slices fry it then add ginger garlic paste then add motton keema stir it well.
3. Next add all the spices and mix the motton keema until it's colour changes than add lit bit water and cook it well.
4. When the colour becomes change then add green peas and stir it then add 1 glass of water you can add jinger julienne, green chilli and Coriander and cook it until it becomes tender completely, then add desi ghee.
5. A yummy motton peas keema is ready to serve, eat with naan and roti.
6. Don’t forget garnish with lemon juice, green chilli and Coriander,enjoy it.

Mutton Keema recipe, with a simple and easy to follow directions, this will be your go to Mutton keema is nothing but lamb mince. The boneless meat of the sheep is finely chopped to make a mince. Mutton kheema is the most simpletest meal that you can prepare at your home for a Mutton Keema is a very popular dish in North India and is loved and cherished by all the non. See more ideas about Mutton recipes, Indian food Bengali Keema Curry a.k.a Mutton Mincemeat Curry with Potato Chunks. Mutton Keema Recipe is a gravy curry recipe made with minced meat or it is usually called as mutton kheema.

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