Easiest Way to Make Super Quick Homemade Green Peas halwa

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The ingredients needed to make Green Peas halwa:

1. Make ready 1 cup green peas
2. Make ready 2 tbspn ghee
3. Get 1 cup milk
4. Prepare Sugar as per the taste
5. Prepare 1 cardmom
6. Prepare 8-10 Chopped pista
7. Take 8-10 Chopped cashew

These special and uniquely flavored halwa are prepared whenever we crave for something. I tried this halwa in microwave and it came out very well!! I took this recipe from a magazine. I did some modifications and tried!!

Steps to make Green Peas halwa:

1. Firstly take a mixer jar and add 1 cup of green peas and grind them coarsely
2. Now in a pan add 2 tbspn of ghee and once the ghee is heated add the grinded green peas and cook it for 5 to 8 Min untill the peas gets soft (to check if it turned soft or no just taste it)
3. Now add milk, sugar, cardmom and cook it untill the milk is completely evaporated.
4. Once the milk is evaporated add chopped cashew and pista and give it a mix a turn off the flame
5. Your green peas halwa is ready

I took this recipe from a magazine. I did some modifications and tried!! Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fiber and antioxidants. Additionally, research shows they may help protect against some chronic illnesses.

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